
(CEO/ Founder)

A Ruby aficionado with solid technical background and product management skills crosswise over different domains such as web-based business, online payments and so forth.
Extremely meticulous, with an hawk’s eye for perfection.
A nethead, human calculator and a swot.

Vipin is an ex-banker turned marketing consultant with over 15 years of experience across Finance, IT, Retail/ FMCG sectors. Vipin has worked with some of the best banks and agencies in the country before moving on to working with start-up’s. He oversees all marketing and communication initiatives in India.
Vipin is discerned to be a voracious reader and a walking talking encyclopaedia of sorts for Marketing. He is also an avid traveller, blogger, spiritual practitioner, foodie and a budding home chef. When he gets tired of doing all of this, he likes to sleep.

(Lead Sales and BD)
Ankita is a qualified event management professional with diverse experience across various domains such as business development, marketing, client servicing & account management with expertise in conceptualization and sales. She is the business development lead at Bubblo India and is responsible for developing new associations and partnerships.
She likes travelling, networking with people, singing & painting

Graduating from The London School of Economics with a degree in Anthropology, the last place Livi thought she would find herself was working alongside her Economics and Finance rival graduate Shashank. Using her creative flare and entrepreneurial spirit Bubblo soon became her home! Loving everything London, Livi can often be found testing out the latest pop-up bar in Shoreditch.

(Chief Strategy Officer)
A graduate of the London School of Economics, Majed is a Corporate Banker by profession and has lived across various geographies including Abu Dhabi, Riyadh, Beirut, Brisbane and London. At Bubblo, his role is focused on strategy formulation and is actively involved with financial planning and building commercial partnerships. As an avid foodie, Majed enjoys all cuisines and loves to try everything that comes his way.
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